{"id":90,"date":"2017-08-22T13:32:36","date_gmt":"2017-08-22T13:32:36","guid":{"rendered":"http:\/\/blog.metu.edu.tr\/indbio\/?page_id=90"},"modified":"2026-02-22T14:39:38","modified_gmt":"2026-02-22T14:39:38","slug":"news","status":"publish","type":"page","link":"https:\/\/blog.metu.edu.tr\/indbio\/news\/","title":{"rendered":"News"},"content":{"rendered":"<h2><\/h2>\n<h2><strong>February 2026<\/strong><\/h2>\n<p>Our new project will start in March 2026, and we are looking for <strong>motivated students<\/strong> (please see the announcements page) who want to gain hands-on experience in metabolic engineering and bioprocess engineering.<\/p>\n<p><strong>Project Title: Metabolic engineering of <em>Komagataella phaffii<\/em> cells for antimicrobial peptide production from recycled carbon sources of agricultural and food processing residues<\/strong>, T\u00dcB\u0130TAK-125N806, 2026-2029, Ankara. (2568 T\u00dcB\u0130TAK-CAS Bilateral Cooperation Support Program of the National Natural Science Foundation of China with the Scientific and Technological Research Council of Turkey)<\/p>\n<h2><strong>September <\/strong><strong>2025 &#8211;\u00a0<\/strong><strong>February 2026<\/strong><\/h2>\n<p>We welcome the MSc students <strong>Ahmet Berkant \u00c7inko, Bengisu Erta\u015f, Rabiya Sultan Arslan, Yaren G\u00fcng\u00f6r, and Furkan Tekba\u015f <\/strong>to Professor \u00c7al\u0131k&#8217;s Group.<\/p>\n<p>We welcome the BSc students <strong>\u00a0Cansu Serap Ar (ChE 498), Raziye K\u00fcbra \u015een (ChE 499), Duru Vezne (ChE 498), Janset Erdenbil (ChE 499), and Ezgi Bayrak <\/strong> <strong>(ChE 498) <\/strong>to Professor \u00c7al\u0131k&#8217;s Group.<\/p>\n<h4><\/h4>\n","protected":false},"excerpt":{"rendered":"<p>February 2026 Our new project will start in March 2026, and we are looking for motivated students (please see the announcements page) who want to gain hands-on experience in metabolic engineering and bioprocess engineering. Project Title: Metabolic engineering of Komagataella phaffii cells for antimicrobial peptide production from recycled carbon sources of agricultural and food processing [&hellip;]<\/p>\n","protected":false},"author":4302,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-90","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/blog.metu.edu.tr\/indbio\/wp-json\/wp\/v2\/pages\/90","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.metu.edu.tr\/indbio\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/blog.metu.edu.tr\/indbio\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/blog.metu.edu.tr\/indbio\/wp-json\/wp\/v2\/users\/4302"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.metu.edu.tr\/indbio\/wp-json\/wp\/v2\/comments?post=90"}],"version-history":[{"count":0,"href":"https:\/\/blog.metu.edu.tr\/indbio\/wp-json\/wp\/v2\/pages\/90\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.metu.edu.tr\/indbio\/wp-json\/wp\/v2\/media?parent=90"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}